This warm potato arugula salad with tempeh is easy to make with just a few simple ingredients. The warm baby potatoes with the delicious, nutty marinated tempeh, tangy tahini dijon dressing and fresh arugula...
Vegan chocolate peanut butter cups that taste like Reese Peanut Butter Cups?? Sign me up. If you’re a Reese Peanut Butter Cup lover, you’re going to love this simple vegan version of the chocolate favourite! You...
Mix up this simple, vegan baked apple cinnamon oatmeal, pop it in the oven and 30 minutes later you’ll be digging into warm, comforting, apple cinnamon oats. Walnuts and raisins are added to the...
This savory vegan breakfast bowl recipe features healthy ingredients like kale, mushrooms, onions, tofu scramble, avocado, brown rice and salsa for a nutritious breakfast that doesn’t skimp on flavour. It’s high in protein and...
These chickpea stuffed zucchini boats require just 4 ingredients! This recipe is vegan, gluten-free, easy to make and tastes amazing. Originally Posted: May 5, 2017 | Updated: April 8, 2019 Recipe How-To Let’s take...
These no-bake vegan cinnamon sugar balls taste like a cinnamon sugar-coated donut hole! Bonus: all you need to make them is almonds, almond butter, sweetener, cinnamon and ground flax. This recipe is keto-friendly, low-carb,...
Welcome to Running on Real Food! Here you'll find simple, delicious and healthy, plant-based recipes and everything you need to eat, live and thrive. Chocolate and cookies included.
