These yummy vegan chickpea flour muffins with blueberries and chocolate chips are naturally gluten-free and have a light and fluffy texture you'll love.
These vegan sweet potato breakfast bowls are an amazing way to start the day! To make them, simple bake a sweet potato, add your toppings and enjoy for a healthy breakfast or snack.
This vegan pumpkin smoothie features two favourite holiday flavours in one, pumpkin and gingerbread! Sweet, spiced and extra creamy, enjoy for a delicious, holiday treat!
These lovely pumpkin tarts are the perfect way to finish a holiday meal! Serve with coconut whipped cream for a lovely alternative to pumpkin pie, no baking needed!
This creamy vegan peanut butter pumpkin smoothie makes the perfect Fall treat. It's easy to make, customizable, high in protein and addictively delicious!