Vegan kale salad with crispy lentils and roasted sweet potato, carrot and beet topped with a creamy and delicious tamari tahini dressing.

This easy Instant Pot brown rice pudding is easy to make and perfect for dessert or breakfast.

Enjoy this delicious chickpea noodle soup for a vegetarian version of classic chicken noodle!

This delicious orange tofu features crispy pan-fried tofu and veggies in an addictive sweet and sticky orange sauce.

This sweet and sour tofu recipe features crispy tofu with stir fried veggies in a sticky sweet and sour sauce.

This vegan chickpea omelette is easy to make for a healthy, high-protein plant-based breakfast.

These delicious no-bake pecan pie tarts are easy to make with 7 simple ingredients and perfect for a crowd-pleasing holiday dessert.

This no-bake matcha green tea cheesecake is easy to make with simple ingredients and makes a stunning dessert for any special occasion.

These easy and delicious cinnamon baked apple slices are baked to perfection for a simple but decadent dessert.

A delicious, vegan French toast casserole that can be made a day in advance and baked the morning of an easy holiday breakfast.

These baked vegan jalapeño poppers are easy to make with simple ingredients and make the perfect party food!

This vegan tofu poke bowl features tofu poke marinated in sesame ginger soy sauce paired with rice, edamame and fresh veggies.