This vegan pumpkin pie fudge is easy to make with just 5 simple ingredients and has the most amazing taste and texture. It's a must for Fall!

This healthy vegan protein salad features high-protein ingredients such as tofu, tempeh, chickpeas and hemp seeds and is easy to make for a delicious and filling plant-based meal.

This vegan teriyaki quinoa bowl is high in protein, great for meal prep and easy to make with healthy ingredients like tofu, veggies and homemade teriyaki sauce.

These no-bake vegan pumpkin spice latte energy bars are easy to make with just 7 ingredients and are perfect for a healthy Fall snack.

These vegan and gluten-free no-bake oatmeal bars are easy to make with just 6 healthy ingredients.

This vegan sushi bowl is everything you love about sushi, like avocado and sweet potato, served up in a bowl and topped with spicy cashew mayo.