This beautiful beet chickpea salad with carrot, celery and red onion is healthy, vegan, and easy to make in less than 15 minutes with just a handful of simple ingredients.
You only need 3 ingredients and 10 minutes to make these easy and delicious energy balls. Enjoy one for a healthy snack or dessert any time of day. This recipe is vegan, gluten-free, oil-free,...
Try these vegan chocolate chip oatmeal protein muffins for a quick breakfast, snack or dessert. They're easy to make in one bowl in about 30 minutes and can be made gluten-free and oil-free.
These nutritious and flavourful, vegan Mediterranean farro salad bowls are ready in under 45-minutes and easy to prepare in advance for quick weeknight meals.
This vegan curried butternut squash lentil stew is hearty, healthy and full of flavor. This recipe is easy to make, rich in protein, gluten-free, oil-free, and ready to enjoy in about 40 minutes.
This vegan and gluten-free Roasted Chickpea Kale Salad features sweet potato, avocado, sunflower seeds, and lemon tahini sauce. It's easy to make in under 40 minutes and full of flavor and texture.
Welcome to Running on Real Food! Here you'll find simple, delicious and healthy, plant-based recipes and everything you need to eat, live and thrive. Chocolate and cookies included.
