Chocolate Peanut Butter No-Bake Energy Bites
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These Chocolate Peanut Butter No-Bake Energy Bites are made with melted dark chocolate, peanut butter, chia seeds and oats for a delicious and healthy homemade snack that everyone will love. This recipe is vegan, gluten-free, refined sugar-free and oil-free plus, they can be prepared in minutes with just a few everyday ingredients.
Healthy Snacking With Natural Peanut Butter
Natural peanut butter should have one or maybe two at the most ingredients: peanuts and maybe a pinch of salt. Both options are delicious. What I love about Adams Peanut Butter is that it’s made with only peanuts and a dash of salt. It has no artificial colours, flavours or preservatives and no added sugar or trans fat. It’s the perfect way to simplify your life and get back to basics with quick and easy snack recipes ie. chocolate peanut butter no-bake energy bites.
No-Bake Energy Bite and Bar Recipes
If you love homemade no-bake energy bites, check out my:
- No-Bake Vegan Hemp Protein Bars
- No-Bake Healthy Snack Bars
- No-Bake Chocolate Chia Energy Bars
- Healthy No-Bake Oatmeal Raisin Bars
- Chocolate Chip Chia Seed Granola Bars
- Sweet and Salty No-Bake Peanut Butter Bars
Chocolate Peanut Butter No-Bake Energy Bites
This recipe is full of delicious peanut butter flavour and packed with the nutrition needed to keep you going for hours. The combination of peanut butter with dark chocolate, oats, raisins and seeds is so good!
No-Baking Required!
To make the no-bake energy bites, all you need to do is quickly melt the dark chocolate then mix it with the other ingredients, press it into mini-muffin cups and patiently wait! Only 6 ingredients needed…bonus.
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Chocolate Peanut Butter No-Bake Energy Bites
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Prep Time: 5 mins -
Cook Time: 30 mins
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Total Time: 35 minutes
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Category: Snack, Dessert
Prep Time:
Category:
Print Recipe
Pin RecipeIngredients
- 1/2 cup chopped dark chocolate
- 1/2 cup raisins
- 1 1/2 cups rolled oats
- 1 cup natural peanut butter
- 2 tbsp pure maple syrup
- 1 tbsp ground flax, chia seeds, or wheat germ (I used chia seeds)
- 1/2 tsp cinnamon
Instructions
- Melt the chocolate in a microwavable bowl or on the stovetop over low heat for 2-3 minutes, stirring frequently until melted.
- After the chocolate is melted, mix it together with the other ingredients in a bowl.
- Press the dough into lined mini muffin tins.
- Refrigerate until firm, about 1 hour.
- Makes 24 mini bites.
Disclaimer: I received compensation in exchange for writing this post. Although this post is sponsored, all opinions are my own. Thank you for supporting the brands that work with Running on Real Food.
The oat cups look great, but how much oats? I don’t see any in the ingredients list. Thanks!
Thank you for catching that! I added it in. Ooopsies! 🙂 late night posting fail…
Definitely making those mini pb oat cups soon and might try adding some protein powder for extra staying power!
Yummy!
just love the sound of that smoothie girl!
Thanks Gabby! It’s really tasty!
I just made the mini cups – so yummy!
So glad! They are really yummy, aren’t they? I may have to make another batch this weekend 🙂
any idea how many calories per serve for the cups?
Sorry Sarah, no idea. But you could enter all the ingredients into My Fitness Pal, Calorie Count or another app and then divide it by the number of cups you make. Hope that helps!
Have you ever tried these with quinoa flakes? These look so good! Definitely going to make. I don’t have a mini muffin pan but will just put a smaller amount into my silicone muffin pan.
Looks so good! I miss Adams peanut butter its not available in Ontario.
Any natural PB will do the trick! They are good 🙂