Chocolate Avocado Smoothie

5 from 7 votes

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This Chocolate Avocado Smoothie is extra thick and creamy, perfectly sweet, packed with flavour and highly nutritious. Whether or not you love avocado, you’ll love the smooth, creamy texture it adds to this smoothie.

Chocolate Avocado Banana Smoothie

This amazing chocolate banana smoothie is incredibly creamy and has just the right consistency and rich, decadent and delicious taste. If you’re not a big avocado fan, don’t worry, you can’t taste it in the smoothie so its a good way to enjoy the many benefits of avocado, even if you’re not an eat-an-avcoado-with-a-spoon kinda person.

You can’t taste the cauliflower either so it’s a good way to sneak some of this fibre-rich veggie into your diet.

I also added dates but they could be left out if you don’t have any or want to reduce the sugar content. I added plant-based protein for extra protein and sweetness. I recommend adding 1/4 to 1/2 teaspoon of unrefined sea salt as it really enhances the flavour of the smoothie.

Chocolate Avocado Banana Smoothie

Cauliflower in Smoothies

I used to just use raw cauliflower in smoothies but since I started paying more attention to how I was feeling after eating certain foods and realized that it might have been the culprit of some bloating and digestive issues, I’ve switched to lightly steaming it before freezing.

I think it depends on the amount too though, I only used 1/2 cup of cauliflower pieces in this smoothie so I could probably tolerate it without steaming. You know your body best. If you can tolerate raw cauliflower go for it, but most of our digestive systems could probably benefit from lightly steaming it first.

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Superfood Chocolate Almond Avocado Smoothie | High in fibre, high in protein, vegan
5 from 7 votes

Chocolate Avocado Smoothie

By: Deryn Macey
This decadent and creamy chocolate avocado banana smoothie contains ingredients that will leave you buzzing with energy.
Prep: 5 minutes
Total: 5 minutes
Servings: 1 smoothie
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Ingredients 

  • 1 cup milk of choice, almond, soy, oat, etc.
  • 1 tbsp cocoa powder, 7 g
  • 1 medium frozen banana, 120 g
  • 1/4 medium avocado, 30 g
  • 1/2 cup steamed cauliflower (fresh or frozen), 60 g
  • 1 serving vegan vanilla or chocolate protein powder, 30 g
  • 1 tbsp almond butter, 15 g
  • 2 dates, pitted, optional, for sweetness
  • 1/4 tsp sea salt, optional
  • 2 tbsp cacao nibs, optional, for crunch

Instructions 

  • Add the milk to a high-speed blender then add the remaining ingredients.
  • Start blending on low then slowly increase speed to high and blend briefly until completely smooth and creamy.
  • Pour into a glass and enjoy.

Nutrition

Serving: 1smoothie, Calories: 365kcal, Carbohydrates: 41g, Protein: 14g, Fat: 21g, Saturated Fat: 2g, Polyunsaturated Fat: 5g, Monounsaturated Fat: 12g, Sodium: 412mg, Potassium: 1017mg, Fiber: 12g, Sugar: 17g, Vitamin A: 149IU, Vitamin C: 39mg, Calcium: 396mg, Iron: 3mg
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About Deryn Macey

Deryn Macey is a nutrition coach, certified personal trainer, and the creator of Running on Real Food, where she's been sharing nutritious recipes since 2013. She holds a science degree and offers strength training and nutrition coaching through Onward Strong, focusing on strength, sustainable eating habits, and breaking free from diet culture.

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20 Comments

  1. 5 stars
    This avocado smoothie bowl is mixed with cashew cream and topped with pomegranate and coconut. It s an easy, healthy, superfood-filled breakfast or snack!