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Cuisine

Browse vegan recipes organized by cuisines like Mexican, Indian, Thai, Asian, Mediterranean and Italian.

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Bowl of fried rice with broccoli, carrot, edamame and green onion topped with chopped cashews.

Curry Fried Rice
September 23, 2021
Bowl of red squash curry with bell peppers and carrots served over rice and topped with a few pieces of fresh cilantro.

Kabocha Squash Curry
September 21, 2021
Bowl of rice and lentils with spinach and olives.

Rice and Lentils
August 4, 2021
Three breakfast burritos on a cutting board.

Vegan Breakfast Burritos
July 9, 2021
Close up of an enchilada topped with guacamole on a plate.

Black Bean Enchiladas
June 29, 2021
Bowl of vegan low mein noodles topped with green onion and sesame seeds.

Vegan Lo Mein
June 27, 2021
Tortilla filled with bell peppers, onion and avocado on a cutting board.

Vegan Fajitas
June 20, 2021
Large bowl of curried quinoa with chickpeas and sweet potato topped with sliced chilis and cilantro.

Curried Quinoa and Sweet Potato
June 15, 2021
Plate of aloo gobi or curried potato and cauliflower served over a bed of jasmine rice and topped with cilantro.

Potato Cauliflower Curry (Aloo Gobi)
June 14, 2021
Overhead view of a burrito bowl with rice, roasted cauliflower, avocado and black beans.

Roasted Cauliflower Burrito Bowls
May 18, 2021
Vegetarian pad thai in a bowl topped with cilantro and a slice of lime.

Tofu Pad Thai
May 6, 2021
Overhead view of a curried salad with quinoa, chickpeas, carrot, scallions and cranberries.

Curried Chickpea Quinoa Salad
May 2, 2021
Bowl of tofu tikka masala topped with fresh cilantro.

Instant Pot Tofu Tikka Masala
April 30, 2021
Vegan cashew cauliflower rice with pineapple, peas and cilantro.

Vegan Pineapple Cashew Cauliflower Rice
April 13, 2021
Overhead view of a bowl of sweet potato and chickpea curry topped with peanuts and over rice.

Sweet Potato Chickpea Curry
April 9, 2021
5 lentil tacos lined up on a piece of parchment paper.

Vegan Lentil Tacos
March 30, 2021
Close up of sweet and spicy tofu in a bowl with rice, mango and edamame.

Sweet and Spicy Tofu
March 25, 2021
White bowl filled with red lentils and vegetables.

Red Curry Lentils
March 10, 2021
Bowl of cauliflower kung pao topped with chopped green onions and cashews.

Kung Pao Cauliflower
March 1, 2021
Overhead view of bowl of Mediterranean orzo salad with tomato, cucumber and olives.

Mediterranean Orzo Salad
February 23, 2021
Overhead view of vegetable biryani topped with onions and herbs in a pot.

Vegan Biryani
February 18, 2021
Bowl of mulligatawny soup topped with fresh herbs and peanuts.

Mulligatawny Soup
February 1, 2021
Plate of Chinese mushroom fried rice topped with sesame seeds and spring onions.

Mushroom Fried Rice
January 29, 2021
Overhead view of a bowl of korma and rice topped with cilantro and cashews.

Vegetable Korma
January 4, 2021

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Welcome to Running on Real Food! Here you'll find simple, delicious and healthy, plant-based recipes and everything you need to eat, live and thrive. Chocolate and cookies included.

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