Strawberry Mango Protein Smoothie
This creamy strawberry mango smoothie with almond milk has 2 full cups of sneaky veggies in it but you'd never guess it with its sweet strawberry mango flavor.
Servings: 1 serving
Ingredients
- 1 3/4 cups unsweetened almond milk or coconut water
- 1 cup frozen strawberry pieces 140 g
- 3/4 cup frozen mango chunks 140 g
- 1 cup sliced cucumber 120 g
- 1 cup zucchini chunks 120 g
- 1 scoop vegan vanilla protein powder 30 g
Instructions
- Add the liquid to your blender followed by the remaining ingredients.
- Start blending on slow and slowly increase speed to high, blending for 20-30 seconds until completely smooth and creamy.
- Pour into a glass or jar and enjoy.
Notes
You can substitute celery or cauliflower for the cucumber or zucchini or use any mixture of celery, cauliflower, cucumber and zucchini up to 1 cup.
For extra sweetness and creaminess, add 1/2 a small frozen banana.
For extra pink colour add a few small pieces of raw beet or 1/2 tsp of beet powder.
You can also make this smoothie with half 100% orange juice or another 100% fruit juice and half water.
Nutrition
Serving: 1smoothie | Calories: 352kcal | Carbohydrates: 48g | Protein: 28g | Fat: 6g | Fiber: 11g