let's make the best vegan pecan pie bars!

These gluten-free and vegan pecan pie bars feature a delicious caramel brown sugar pecan filling and golden shortbread crust.

vegan & gluten-free easy to make serves 12 great for the holidays! incredible taste

features

what you'll need

almond flour

tapioca flour

maple syrup

coconut oil

cornstarch

pecans

brown sugar

almond butter

step 1

mix the baseĀ  ingredients into a soft dough

step 2

poke holes in the crust and bake until golden brown

step 3

prepare the pecan filling on the stovetop

step 4

pour the filling over the crust and bake until firm

cool, slice and enjoy your amazing pecan bars!

Swipe up for the full recipe!