let's make the best vegan pecan pie bars!

These gluten-free and vegan pecan pie bars feature a delicious caramel brown sugar pecan filling and golden shortbread crust.

vegan & gluten-free easy to make serves 12 great for the holidays! incredible taste


what you'll need

almond flour

tapioca flour

maple syrup

coconut oil



brown sugar

almond butter

step 1

mix the baseĀ  ingredients into a soft dough

step 2

poke holes in the crust and bake until golden brown

step 3

prepare the pecan filling on the stovetop

step 4

pour the filling over the crust and bake until firm

cool, slice and enjoy your amazing pecan bars!

Swipe up for the full recipe!