The Best Vegan Panang Curry

let's make

runningonrealfood.com

This popular vegan panang curry is easy to make in under 30 minutes with simple ingredients and always a hit!

onion & garlic

what you'll need

carrot

zucchini

bell pepper

spices

tomato paste

vegetable broth

coconut milk

sweetener

peanut butter

tofu

Saute the onion, garlic and carrot.

1

Add the zucchini and bell pepper.

2

Stir in the spices.

3

Add the vegetable broth & coconut milk and simmer.

4

Stir in the sweetener, peanut butter and tofu.

5

Enjoy your delicious curry!

I love, Love, LOVE this recipe!! It was my first introduction into plant-based eating and it remains a steady favorite!

Great recipe! This was so easy and fun to make. My husband and I have been trying to eat more plant-based recipes. He was surprised how much flavor it packed and enjoyed eating every bite!

tap below for the full recipe

runningonrealfood.com