• vegan + gluten-free• so thick and creamy!• simple ingredients• easy to make• 5 star reviewed recipe!
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ingredients:
ingredients:
cashews
ginger & garlic
onion
chili powder
turmeric
coriander
cumin
cinnamon
maple syrup
diced tomatoes
tofu
Tap for the Recipe
1
make the cashew cream in a blender and set aside
2
saute the onion, ginger and garlic then stir in the spices
3
add rest of ingredients and simmer for 10 minutes
4
sprinkle with cilantro and enjoy!
“
The flavor is phenomenal and the consistency is amazing. My fiancé who hates leftovers asked if he could take the rest to work for lunch. It’s THAT good. And it makes your house smell great!