Lemon Chickpea Orzo Soup

let's make

runningonrealfood.com

This light and healthy soup is packed with flavour and easy to prepare in under 30 minutes. It's also dairy-free and completely vegan.

onion & garlic

what you'll need

carrot

broth

orzo

chickpeas

bay leaf

lemon

miso

tahini

dill & parsley

spinach

Saute the onion and carrot.

1

Add the garlic and cook for another minute.

2

Add the broth, orzo, chickpeas and bay leaf and simmer until orzo is tender.

3

Whisk together the miso, tahini, lemon and water then stir into the soup.

4

Stir in the dill, parsley and spinach.

5

Enjoy your delicious homemade soup!

Mmmm, so good!

tap below for the full recipe

runningonrealfood.com