Kale Chickpea Stir Fry

let's make

runningonrealfood.com

This vegan kale chickpea stir fry with creamy peanut miso sauce is easy to make and so yummy!

vegan

gluten-free

nutritious

good for meal prep

amazing with rice or sweet potato

yummy way to eat kale

ready in 30 minutes

This recipe is:

Add all of the sauce ingredients to a blender.

1

Blend until smooth.

2

Saute the onion, garlic, chickpeas and spices.

3

Stir in the kale.

4

Serve as is or over roasted sweet potato or rice for a delicious meal.

Extremely good, flavorful and comes together quickly. 

WE LOVE this recipe!  Have made it several times. I make extra peanut sauce because it’s so good!

tap below for the full recipe

runningonrealfood.com