Kale Chickpea Stir Fry
This vegan kale chickpea stir fry with creamy peanut miso sauce is easy to make and so yummy!
good for meal prep
amazing with rice or sweet potato
yummy way to eat kale
ready in 30 minutes
This recipe is:
Add all of the sauce ingredients to a blender.
Blend until smooth.
Saute the onion, garlic, chickpeas and spices.
Stir in the kale.
Serve as is or over roasted sweet potato or rice for a delicious meal.
Extremely good, flavorful and comes together quickly.
WE LOVE this recipe! Have made it several times. I make extra peanut sauce because it’s so good!