Vegan Chocolate Chip Coffee Cookies
Vegan chocolate chip coffee cookies anyone?? I think chocolate and coffee might just be one of the best pairings ever, don’t you? These vegan chocolate chip cookies are infused with strong brewed coffee and are easy to make with just a handful of other everyday baking ingredients.
These cookies are infused with a subtle coffee-flavour thanks to the brewed coffee that gets added right into the cookie dough. And obviously coffee and chocolate are a most perfect pairing, so chocolate chips just had to go in! A chopped dark chocolate bar would also work beautifully.
Since these babies are caffeinated, you’ll get a nice, little coffee pick-me-up along with your dessert. I’d recommend keeping these ones away from the kiddos though unless you want a couple of hopped-up monkeys running around.
Chocolate Chip Coffee Cookies
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Prep Time: 5 mins -
Cook Time: 12 mins
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Total Time: 17 minutes
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Yield: 12
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Category: Dessert
Prep Time:
Yield:
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Pin RecipeIngredients
- 1/2 cup coconut oil, room temperature
- 1/2 cup raw sugar
- 2 tsp pure vanilla vanilla extract
- 1/4 cup extra strong brewed coffee
- 1 tbsp ground flax
- 1 1/2 cups all-purpose flour
- 1/2 tsp baking soda
- 1/2 tsp sea salt
- 1/2 cup chocolate chips
Instructions
- Pre-heat the oven to 350 degrees.
- Add the coconut oil and sugar to a mixing bowl and beat with a fork for a few minutes.
- Add the coffee, vanilla and flax and continue beating for another minute or so.
- Add the flour, baking soda and sea salt and stir to combine.
- Fold in the chocolate chips.
- Roll into 12 balls and place on a lightly-greased baking sheet, pressing each ball down with the palm of your hand.
- Bake for 12 minutes.
- Let cool on the pan.
More Coffee-Inspired Recipes:
Vanilla Oat Vegan Coffee Creamer
Easy Creamy Vegan Mocha
Vegan Salted Caramel Lattes
Dark-Chocolate Covered Mocha Truffles
Pumpkin Spice Latte Granola
The Best Vegan Mocha Granola
Mocha Protein Oats
Cafe Almond Butter Oat Bars
No-Bake Double Chocolate Salted Mocha Cookie
Disclaimer: This post is brought to you in partnership with Lavazza. All thoughts and opinions are my own.
These delicious Vegan Chocolate Chip Coffee Cookies were easy to make , get in the oven, cool down and disappear. I would highly recommend that it is a must to double up the batch!
Thanks Deryn,
Merry Christmas
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This recipe looks great! How much chocolate chips should I add?
YUM! These cookies look so soft and sweet!
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Two of my favorite things in this world, coffee and cookies. Perfect mix to bring that joy to your senses when you take a bite. Love the recipe.
Greetings, SImeon
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Chocolate chip coffee cookies
2 questions – what temperature to bake and how much chocolate chips to use. Thank you
Sorry, my mistake. I added the measurement and oven temp to the recipe above! 1/2 cup + 350.
Hi Deryn. These cookies look like a perfect recipe to try for a weekend and offer them to my girls and husband. I’m sure they’ll love the smell of chocolate in the morning. Thanks for sharing and we’ll try to share the results here as well.
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Even if you’re not vegan, these are a healthy alternative to prepackage cookies. Great post! Check out my new blog healthyheatherblog.wordpress.com
You can also find me on IG @heatherwhite_lv
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Wow, chocolate chip and coffee together 🙂 Sounds very naughty. I like it!
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Oh my GOD those cookies look like the most delicious cookies i have ever seen in my entire life! no joking! I will absolutely be making them. Perfect for Valentines Day 😉
xo, Sara
http://www.thecuriousblueberry.com
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These look awesome! Do you need to use that specific coffee brand?
Nope! Any coffee will do. Thanks!
Any chance the coconut oil could be substituted with part apple sauce?
I think that would probably be okay but I haven’t tested it so I can’t guarantee it will work! Let me know.
Can you use espresso?
You could but you might want to water it down a little to reach the right amount, and they’d have a stronger coffee flavour.