Description
This delicious sweet potato smoothie tastes just like sweet potato pie! It’s healthy, filling, easy to make and so yummy you’ll be craving it every morning.
Ingredients
- 1 1/2 cups almond or cashew milk
- 1 cup cubed, peeled cooked frozen sweet potato (125 g)
- 1/2 frozen banana (60 g)
- 1/2 cup fresh or frozen zucchini pieces (75 g)
- 1 serving vanilla plant-based protein powder (30 g)
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp sea salt, optional
- 1 tbsp almond butter (15 g, optional)
Instructions
- Add all ingredients to a blender in the order listed in the ingredients section.
- Start blending on low then slowly increase speed and blend for about 30 seconds until completely smooth and creamy.
- Pour into a glass and enjoy.
Notes
Nutrition facts include almond butter, without almond butter it’s 336 calories with 48 C/5 F/27 P.
To enjoy as a drinkable smoothie use 1 1/2 cups liquid, for a thicker ice cream-like smoothie bowl, reduce the liquid to 1 cup then slowly add more until you reach your desired texture.
Nutrition
- Serving Size: 1
- Calories: 427
- Fat: 13 g
- Carbohydrates: 51 g
- Fiber: 7 g
- Protein: 30 g