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Super Simple Peanut Butter Granola

Peanut Butter Granola

  • Author: Deryn Macey
  • Prep Time: 5 mins
  • Cook Time: 40 mins
  • Total Time: 45 minutes
  • Category: Breakfast
  • Method: Oven
  • Cuisine: Vegan, Gluten-Free

Ingredients


Instructions

  1. Pre-heat oven to 325 degrees.
  2. All all ingredients to a bowl and mix well.
  3. Spread mixture on a baking sheet lined with parchment paper.
  4. Bake for 20 minutes. Flip granola using a spatula. Bake for another 20 minutes. Keep on eye on it after 12-15 minutes to make sure it doesn’t burn. It should be golden brown when it’s done.
  5. Remove from oven and let cool completely on the pan before storing.
  6. Once it’s cool, mix in any desired¬†add-ins then store in an air-tight container.

Nutrition

  • Serving Size: 1/2 cup (60 g)
  • Calories: 303
  • Fat: 14 g
  • Carbohydrates: 37 g
  • Protein: 9 g

Keywords: peanut butter granola, easy, refined sugar-free, healthy