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Nut-Free No-Bake Granola Bars with Tahini and Chocolate Chips

No-Bake Granola Bars with Chocolate Chips


  • Author: Deryn Macey
  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Yield: 10
  • Category: Snack
  • Method: Food Processor
  • Cuisine: Vegan, Gluten-Free, No-Bake

Description

These delicious, soft and chewy, no-bake granola bars are made with healthy ingredients like oats, pure maple syrup, tahini and raisins. Try them with chocolate chips for a special treat. Perfect for dessert, fuel on the go or as a pre-workout snack.


Ingredients


Instructions

  1. Place the rainins in a food processor and mix until they start to break down.
  2. Add everything else, expet the chocolate chips and mix until everything is well broken down and starting to form a dough.
  3. Add the chocolate chips and pulse a few times to mix.
  4. Press firmly into a saran or parchment-lined baking pan.
  5. Place in the fridge for 2-3 hours to set.
  6. Remove, lift from pan and cut into 10 bars.
  7. Store in the fridge in a container.

Keywords: date-free, energy, healthy, easy

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