Golden Milk with Turmeric



  1. Blend all ingredients until smooth and frothy.
  2. Gently simmer in a small pot for 5-10 minutes.
  3. If using fresh turmeric and ginger, strain before drinking.


I like my golden milk quite thick but if you prefer it to be more like tea, you can add up to 2 cups of milk, or 1 cup of milk and 1 cup of water and gently simmer for about 10-15 minutes.

To make a golden milk chai tea latte, brew a mug of chai tea then top with blended golden milk. Alternatively, you can add a chai tea bag and some extra water to the golden milk as it heats.